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Factory Supply Iron Glycinate CAS 20150-34-9 Ferrous Glycinate Powder

Name:Iron Glycinate

Appearance:Light brown powder

CAS:20150-34-9

Packaging: 25kg/drum;1kg/bag

Storage: Cool, Dry, Away From Light

Payment: T/T,VISA,XTransfer,Alipay......

Shipping Speed: 3-5 days

Certification:cGMP,ISO22000,ISO9001,Kosher,BRC,Halal

    N-Acetyl Cysteine Ethyl Ester: Product Introduction

    Iron Glycinate is a novel organic iron compound formed through the chelation of glycine and ferrous ions. Characterized by its unique small-molecule structure, it is capable of passing intact through the mucosa of the digestive tract. Compared to other iron-fortifying agents, it offers superior palatability, minimal side effects, and an absorption rate that is 3 to 5 times higher than that of other ferrous compounds. Existing in a chelated form, it is readily absorbed by the body without interacting with other food components, ensuring safety, stability, and efficacy. Consequently, it serves as an ideal nutritional fortifier for iron supplementation. It is widely utilized to alleviate iron-deficiency anemia and to meet the iron requirements of individuals with elevated dietary needs.

     

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    Why Choose Iron Glycinate?

     

    High Safety Profile
    It is absorbed autonomously within the body and does not interact with other foods. It causes no gastrointestinal irritation and does not lead to constipation, diarrhea, or dark stools.


    Superior Absorption and Utilization

    It dissolves completely and possesses high solubility, thereby promoting the body's hematopoietic function and rapidly elevating hemoglobin levels. Its absorption rate is 3 to 5 times higher than that of other ferrous iron forms, and it does not interfere with the absorption of other nutrients; consequently, it boasts a significantly higher bioavailability.

     

    Pleasant Taste

    Unlike traditional ferrous iron products, it is free from the characteristic metallic aftertaste of iron, offering a pleasant flavor. It is particularly suitable for consumption by pregnant and lactating women, as well as infants and young children.


    Excellent Stability

    Iron glycinate dissociates within the acidic environment of the stomach and binds to the cell membranes of the mucosa. Alternatively—or through enzyme catalysis—it enters the bloodstream while remaining structurally intact. Upon reaching the tissue level, it integrates into enzymatic systems—either by traversing the membranes of cellular organelles or by passing from one cell to another. It is subsequently degraded as its stability constant changes; the released iron atoms then bind to transferrin—a protein with a higher stability constant—and are transported into the capillary blood vessels of the small intestine.

     

    What is the appropriate dosage for iron supplementation?


    Recommended Daily Iron Intake:

    Children (ages 4+) — 12 mg

    Adult Males — 10 mg

    Adult Females — 15 mg

    During Pregnancy — 25 mg

    During Lactation — 45 mg

    The Elderly — 15 mg

    The Tolerable Upper Intake Level for iron is 30 mg/day for children and 45 mg/day for adults.
    However, the figures above represent recommended intake levels; the actual absorption rate of iron is typically only 5%. Taking Vitamin C concurrently can enhance the absorption rate of non-heme iron.

     

    Health Benefits

    Promoting Calcium Absorption and Function Iron Glycinate indirectly facilitates calcium absorption by enhancing intestinal absorption efficiency. Studies indicate that Iron Glycinate prevents anti-nutritional factors—such as phytic acid—from interfering with mineral absorption; furthermore, its high bioavailability optimizes the intestinal environment, thereby aiding in the absorption of calcium and other trace elements.

     

    Traditional iron supplements may compete with calcium for absorption pathways within the intestine. However, due to its unique chelated structure, Iron Glycinate is absorbed as an intact complex, thereby minimizing competition with calcium and consequently enhancing calcium utilization.

     

    Iron Supplementation Improves Anemia and Indirectly Strengthens Bones

    Iron-deficiency anemia leads to tissue hypoxia, which impairs osteoblast activity and retards skeletal development. Supplementation with Iron Glycinate corrects anemia and improves blood circulation, ensuring an adequate supply of oxygen and nutrients to the bones, thereby indirectly promoting the deposition of calcium within the skeletal structure.

     

    By mitigating competition for mineral absorption, optimizing the intestinal environment, and ameliorating bone metabolic disturbances associated with anemia, Iron Glycinate indirectly enhances calcium bioavailability. It is particularly beneficial for individuals at risk of both anemia and calcium deficiency.

     

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    Application Areas Overview

    In the field of food nutritional fortification, Iron Glycinate serves as a common iron supplement. The addition of Iron Glycinate during the production of infant rice cereal effectively prevents iron-deficiency anemia in babies. Taking a well-known brand of infant rice cereal as an example: by adding a specific amount of Iron Glycinate per 100 grams of cereal, long-term consumption allows for the replenishment of the body's iron stores; consequently, hemoglobin levels remain within the normal range during routine blood tests, and the baby's complexion appears more rosy and radiant.


    It is utilized in the production of sports nutrition products. Athletes are prone to iron deficiency following high-intensity training; therefore, Iron Glycinate is frequently added to various sports drinks and energy bars. When marathon runners consume sports drinks fortified with Iron Glycinate before and after a race, they can rapidly replenish the iron lost through perspiration, thereby preventing exercise-induced anemia, maintaining peak competitive form, reducing fatigue, and enhancing athletic performance.

     

    It can be used in the production of animal feed additives. In livestock and poultry farming, young animals are susceptible to symptoms of iron deficiency. Pig farms that add Iron Glycinate to piglet feed can effectively boost the piglets' immunity and accelerate their growth rate. Practical observations at a large-scale pig farm revealed that piglets fed a diet containing Iron Glycinate demonstrated an average daily weight gain that was 15–20 grams higher than that of piglets on unsupplemented feed; furthermore, their susceptibility to disease decreased, and their coats appeared noticeably shinier.

     

    In the pharmaceutical industry, Iron Glycinate is employed in the treatment of iron-deficiency anemia. Pregnant women experience a significantly increased demand for iron during gestation, and many expectant mothers suffering from anemia take Iron Glycinate preparations to address this deficiency.

     

    In the realm of health supplements, Iron Glycinate serves as a key ingredient. A significant number of the iron-supplement capsules and tablets currently available on the market feature Iron Glycinate as their primary active component. As middle-aged and elderly individuals age, their bodies' ability to absorb iron often declines; long-term consumption of Iron Glycinate-containing supplements can alleviate symptoms associated with iron deficiency—such as fatigue and palpitations—thereby boosting physical vitality and enhancing overall quality of life.

     

    Iron Glycinate boasts a higher absorption rate and bioavailability compared to other iron supplements, while also exerting a gentler impact on the body; it is, therefore, regarded as a premium-grade iron supplement. Glycine is an amino acid component that helps protect iron from degradation during the absorption process, resulting in a high utilization rate (3.7 times that of ferrous sulfate). Furthermore, it is associated with minimal side effects—a distinct advantage over other forms of iron supplements, which may directly irritate the gastric mucosa and lead to stomach pain, discomfort, nausea, or vomiting. Therefore, when selecting an iron supplement, it is recommended to choose products derived from Iron Glycinate.

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    What can YTBIO offer you when sourcing Iron Glycinate powder?

     

    Ample stock availability, low minimum order quantities, and rapid shipping.
    Comprehensive quality inspection reports and a full suite of compliance certifications.
    Standard packaging available in various specifications, with support for custom labeling.
    Guidance on formulation integration, suitable for applications in dietary supplements, food products, and animal feed.
    Multi-channel domestic and international logistics ensuring stable and reliable delivery.
    OEM blending and contract manufacturing services, offering a one-stop solution for raw material sourcing.
    Dedicated professional after-sales support to ensure supply continuity throughout the entire process.

     

     

    FAQ

     

    Q: What are the storage conditions and shelf life of the product?

    A: Store in a sealed container in a cool, dry place; the shelf life is 24 months. Upon receipt, we recommend refrigerating the product at 2–8°C, and avoiding exposure to moisture, high temperatures, and direct sunlight.

    Q: Is there any discount?

    A:Different quantities have different discounts.

    Q: Do you offer OEM/ODM services?

    A: Yes, we provide OEM/ODM services including custom packaging, label design, and compound formulation, with options to adjust particle size and parameters to your requirements.

    Q: What are your product advantages?

    A: High absorption rate, no iron odor, mild property with little stomach irritation.

    Q: What packing specifications do you have?

    A: 1kg and 25kg standard packages, custom packages are acceptable.

     

    Why Choose YTBIO's Iron Glycinate?

     

     

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    Email: sales@sxytbio.com

    WhatsApp/phone: +86 17782577059

     

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